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Cafe 31 Dinner Menu
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Appetizers
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Maryland Crab Cake
Jumbo lump crab cake, served with tartar sauce
Jumbo Party Buffalo Wings
Served with Blue cheese, Buffalo hot sauce, carrots, and celery
Chicken Fingers
Lightly fried and served with honey mustard and french fries
Baked Clams Oreganata.
Whole clams seasoned and baked with spicy bread crumbs, oregano, garlic, and fresh lemon sauce
Calamari Fritti
Fresh and tender squid deep fried till golden brown served with marinara sauce
Jalapeno Poppers
Stuffed with cheddar cheese, served with marinara sauce
Stuffed Mushrooms Piemontese
Onion, sage, cream, hot pepper, bread crumbs, and sauce made of chicken broth and vegetables
Fried Fresh Mozzarella
Fresh Mozzarella dipped in egg & bread crumbs, golden fried, and served with marinara sauce
Fresh Mozzarella with Tomato and Red Onion
Served with fresh basil, and pesto, with vinaigrette dressing
Shrimp Cocktail Supreme
Jumbo shrimp served with the house cocktail sauce
Jumbo Coconut Shrimp
Lightly dipped in batter and rolled in fresh coconut, served with a sweet and sour orange sauce
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Soups
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Old Fashioned Chicken Noodle, Minestrone, French Onion Soup, New England Clam Chowder, Lobster, Shrimp & Salmon Bisque...Made Fresh Daily
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Salads
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Greek Salad Supreme
Fresh mixed greens, feta cheese, green and red peppers, Kalamata olives, onions, stuffed grape leaves, with vinaigrette
Buffalo Chicken Salad
Mixed greens tossed with buffalo chicken breast, tomato, celery, blue cheese, with a spicy buffalo sauce
Cracked Black Pepper Steak
Sliced over baby greens, with onions, portobello, mushrooms, crumbled blue cheese and balsamic vinaigrette
Blackened Fresh Salmon or Swordfish
Served over mixed green salad, with a vinaigrette or Caesar dressing
Classic Caesar Salad
The traditional recipe with Romaine lettuce, croutons, Parmesan cheese, and our special Caesar dressing
Seafood Salad
Marinated jumbo shrimp, squid, scallops, fresh jumbo lump crab meat over mixed greens, with light lemon & olive oil dressing
Choice of Dressings
Balsamic Vinaigrette, Blue Cheese, French, Ranch, Russian, House Italian, Low Fat Raspberry Vinaigrette or Low fat Ranch
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Sandwiches |
All sandwiches are served with lettuce, pickle, tomato & french fries. |
The Club
Fresh roasted turkey breast, bacon, lettuce, tomato, onions, and mayo served with french fries or baked potato
Open Steak Sandwich
USDA Shell steak served with cole slaw, lettuce, tomato & french fries
Veal Cutlet Parmigiana Sandwich
Chicken Cutlet Parmigiana Sandwich
Melted mozzarella cheese and marinara sauce
Carlos Beltran Sandwich
Roast beef, grilled onions, sauteed mushrooms, peppers and american cheese
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10 oz. Steak Burgers
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Served with fresh lettuce, tomato, pickle, fries, or baked potato |
10 Ounce Steak Burger 31
Our classic burger, ground fresh daily and flame grilled to order
12 Ounce Buffalo Bacon Burger
Our 12 ounce burger, ground fresh daily & smothered in spicy buffalo sauce, topped with crispy bacon & flame grilled to order
Turkey Burger
A gigantic old fashioned chop house turkey burger, low fat and delicious
Garden Burger
A blend of vegetables, rice, baked beans, garlic, onions and herbs
Choice of Toppings
Bleu, cheddar, american, swiss or mozzarella cheese, sautéed mushrooms, sautéed onions, and bacon
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Pasta
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Seafood Basil Square Ravioli
Stuffed with shrimp, baby scallops, cheese, minced lobster meat and fresh basil
Large Goat Cheese Agnolotti
Goat cheese, with caramelized shallots, chive and fresh tomato with a pink sauce and portobello mushrooms
Cajun Jambalaya Pasta
Our most popular pasta dish with jumbo shrimp and grilled chicken sauteed with onions, tomato and pepper in a light spicy cajun sauce. Available over rice, spaghetti, or linguine
Louisiana Chicken Pasta
Parmesan crusted chicken, tossed with mushrooms, pepper & onions in a spicy New Orleans style sauce served over pasta
Linguine Alla Vongole
Pasta al dente with fresh little neck clams in red or white sauce
Penne Alla Stoli Orange Vodka
A light cream & tomato sauce with orange flavored Stoli vodka
Baked Ziti Bolognese
Rich meat sauce, slowly simmered with mushrooms, garlic and red wine, topped with mozzarella cheese
Fettuccine Alfredo
Butter, cream, and Parmesan cheese.
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| Greek Favorites |
Spinach Pie
Golden crisp layers of phyllo dough, filled with fresh spinach and feta cheese
Moussak
Baked layers of eggplant, chopped beef and cheese, topped with bechamel sauce
Chicken Souvlaki
Boneless breast of chicken marinated with green peppers and onions, served with rice and mushrooms
*All of the above items served with mixed green salad |
| Brick Oven Pizza |
Margherita Pizza
Topped with mozzarella, pesto, fresh Basil and fresh tomato
The Quattro Staggione
Tomato sauce, mozzarella, mushrooms, onions, Prosciutto and black olives
Pizza 31
Tomato sauce, oregano, black olives, peppers, onions and feta cheese
Plain Pizza
Mozzarella and tomato sauce
Additional Toppings
Pepperoni, chicken, sausage, mushrooms, onions, pepper, mozzarella cheese, anchovies and Buffalo chicken |
| Steaks |
Grilled Skirt Steak
Tender skirt steak, sauteed with portobello mushrooms, onions and fresh rosemary, served with baked or mashed potato.
USDA Choice Filet Mignon
12 ounce cut, our most tender steak
USDA Choice NY Shell Steak
16 ounce boneless cut.
USDA Choice Porterhouse Cut Steak
22 ounces and up, broiled the way you like it
Baby Lamb Chops
Grilled to perfection tossed with fresh rosemary, fresh garlic, olive oil, and white wine |
| Veal |
Veal Parmigiana
Nature veal cutlet dipped in egg and bread crumbs, pan-fried and topped with a blend nof cheeses and fresh tomato sauce
Veal Picatta
Nature veal medallions sauteed with lemon, caper and white wine sauce
Veal alla Marsala
Nature veal cutlet, sauteed with mushrooms and a Marsala wine sauce
Veal Sette Coli Romani (Seven Hills of Rome)
Nature veal sauteed with white wine, cognac, roasted peppers, and topped with prosciutto mozzarella cheese and finished with a demi-glaze sauce |
| Seafood |
Shrimp alla Scampi
Extra jumbo shrimp, sauteed in a flavorful garlic, lemon and white wine sauce
Shrimp Parmigiana
Shrimp dipped in egg, bread crumbs, pan fried, and topped with a blend of cheeses, and a fresh tomato sauce
Calamari Fritti
Fresh and tender seasoned squid, dipped in a light batter, deep fried till golden brown, and served with a mild or hot marinara sauce
Baked Stuffed Filet of Sole
Stuffed with a delicious blend of jumbo lump crab meat, baby shrimp, bread crumbs, peppers, and onions topped with a lemon butter sauce
Atlantic Salmon Filet
Pistachio crusted salmon filet served over a bed of spinach with an Amaretti di Saronno sauce
Swordfish Filet
Charcoal grilled to perfection, with lemon, tomato, fresh basil, and extra virgin olive oil or mediterranean sauce |
| Chicken |
Chicken alla Marsala
Boneless breast of chicken, sauteed with mushrooms, butter and a Marsala wine sauce
Chicken alla Parmigiana
Boneless breast of chicken, dipped in egg, bread crumbs, pan fried and topped with imported Parmesan, fresh tomato and mozzarella cheese
Chicken alla Carciofi
Fresh chicken breast, sauteed with artichokes and mushrooms in a wine sauce
Chicken & Shrimp Lemonato Scampi
Sauteed in a fresh lemon, white wine and scampi sauce
Chicken Balsamic
Chicken Sauteed with onions, mushrooms, and fresh tomatoes in a sweet balsamic sauce
Chicken Scapariello
Chicken Breast sauteed with garlic, rosemary, lemon, and white wine
*All of the above items served with salad and choice of rice, pasta, potato, or fresh vegetables of the day *There will be an extra charge for splitting orders on all entrees |
| Desserts |
New York Cheese Cake, Chocolate Mousse Cake, Apple Pie, Apple Pie a la mode, Blueberry Pie, Blueberry Piea la mode, Tartufo, Ice Cream - vanilla, chocolate, strawberry, Assorted Sorbet Flavors |
| Bottled Beer |
| Bud & Bud Light, Corona & Corona Light, Heineken & Heineken Light, Miller Light, Amstel Light, Michelob Ultra, Miller High Life, Becks, Rolling Rock, Grolsch, Franziskaner, New Castle Brown Ale, Negra Modelo, Peroni, O’Douls, Mikes Hard Lemonade, Sam Adams Light, Mythos Greek Lager |
| Draft Beer |
| Heineken, Guinness, Grolsch, Molson, Sam Adams, Budwiser, Coors Light, Miller Light, Bass Ale |
| Beverages |
| Fountain Soda, Snapple Ice Teas. Coffee or Tea Iced Tea or Iced Coffee, Herbal Tea, Espresso, Cappuccino |
| Water |
| Voss Flat, Voss Sparkling, Pellegrino, Mineral Water |
| Frozen Fruit Smoothies |
Strawberry Fruit Smoothie
Strawberries, orange, pineapple juice, coconut and banana
Tropical Smoothie
Mango, pineapple and strawberries
Frozen Iced Mango Smoothie
Mango, strawberries, coconut and tropical juices and swirled with raspberry puree
Peach Smoothie
Peaches and fruit juice swirled with banana and raspberry puree |
| Margaritas |
Our Classic Margarita
with gold tequila, triple sec and lime juice, available in strawberry, sour apple, peach or raspberry
Margarita 31
Cadillac margarita with Sauza gold tequila, triple sec, lime juice and a float of with Grand Marnier served blended or on the rocks
Frozen fruit daiquiri
Cold and smooth with fresh fruit and rum - available in strawberry, banana, peach, raspberry or mango
Pina Colada
Pina colada with pineapple, coconut and rum
Lemon Malibu Colada
Deluxe pina colada with four rums - Bacardi 151, Myers, Mount Gay and Malibu rums
Corzo Modern Margarita
Corzo Tequila, grapefruit juice, lime juice, and Triple Sec |
| Martini's |
Cosmopolitan
Absolut Citron Vodka, Cointreau and a splash of cranberry juice
Sour Apple Martini
Kettle One Vodka, Sour Apple Pucker and Midori
Red Raspberry Martini
Stoli Raspberry Vodka, Chambord, Cointreau and a splash of 7up
Key Lime Martini
Adelicious blend of Belvedere Vodka, Midori and fresh lime
Cable Car
World Famous San Francisco Martini with Captain Morgan spiced rum, orange curacao and fresh lime
French Chocolate Martini
Godiva Liquor, Kahula, Frangelico served on the rocks
Jolly Rancher
Kettle One Vodka, Peach Schnapps, Apple Pucker, Cranberry and a splash of 7up |
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